Jozefien said... I came for an early dinner to Giants bar. I enjoyed the food very much. Ordered the half chicken with pasta. It was beautifully presented and the flavours, especially of the lemon were exquisite. Then I had Madeleines with salted caramel sauce and a mint tea. Loved the dessert, it was rich and sweet. Early dinner meant it was quiet in the restaurant which is what I prefer.
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